Лаборатория 1-1. Термодинамика растворов неэлектролитов и биологически активных веществ

Наиболее важные публикации 2010-2016 г.

Термодинамика, растворы, сольватация, межмолекулярные взаимодействия

1. Barannikov V.P., Guseynov S.S., Vyugin A.I. Enthalpies of solvation of ethylene oxide oligomers CH3O(CH2CH2O)nCH3 (n=1–4) in different H-bonding solvents: methanol, chloroform and water. Group contribution method as applied to the polar oligomers. // J. Chem. Thermodyn. 2011. V. 43. N.12. P.1928–1935. http://dx.doi.org/10.1016/j.jct.2011.07.001
2. Баранников В.П., Гусейнов С.С. Термодинамические функции сольватации 1,4-диоксана в различных растворителях при 298.15 К.  // Журнал физической химии. 2014. Т. 88. № 2. С. 269. http://elibrary.ru/item.asp?id=21036636
3. Ivanov E.V., Batov D.V., Kravchenko A.N. (D2O−H2O) solvent isotope effects on some thermodynamic properties of the Albicar dissolution (hydration) between T = (278.15 and 313.15) K at ambient pressure. // The Journal of Chemical Thermodynamics. 2016. V.97. P.341-347. http://dx.doi.org/10.1016/j.jct.2016.02.012
4. V.I. Smirnov, V.G. Badelin, Influence of the composition of water–organic mixtures and of organic solvents properties on solvation of glycyl-L-tyrosine at 298.15 K. // J. Mol. Liquids. 195 (2014) 139–144. http://dx.doi.org/10.1016/j.molliq.2014.02.018
5. V.I. Smirnov, V.G. Badelin, Enthalpies of L-threonine dissolution in some aqueous amides at 298.15K. // Thermochim. Acta. 551 503-504 (2010) 97–99.  http://dx.doi.org/10.1016/j.tca.2010.03.014 
6. V.I. Smirnov, V.G. Badelin, Enthalpies of solution of glycylglycine in water–organic                      solvent media at 298.15K. // Thermochim. Acta 501 (2010) 55–58.   http://dx.doi.org/10.1016/j.tca.2010.01.006  
7. V.G. Badelin, V.I. Smirnov. The Dependence of the Enthalpy of Solution of L-Methionine on the Composition of Water–Alcohol Binary Solvents. // Russ. J. Phys. Chem. A, 84 (2010) 1163–1168. https://link.springer.com/article/10.1134/S0036024410070150
8. V.G. Badelin, V.I. Smirnov. Dependence of the Solution and Transfer Enthalpies of DL-α-Alanyl-DL-α-Asparagine on the Composition of Water–Amide Binary Solvents at 298.15 K. // Russ. J. Phys. Chem. A, 85 (2011) 944–947. https://link.springer.com/article/10.1134/S0036024411060082
9. V.I. Smirnov, V.G. Badelin, Enthalpies of solution of dl-α-alanyl-dl-α-asparagine in aqueous alcohols at 298.15K. // Thermochim. Acta 512 (2011) 55–58. http://dx.doi.org/10.1016/j.tca.2010.08.022
10. V.I. Smirnov, V.G. Badelin, Enthalpies of solution of glycylglycylglycine in aqueous solution of amides at 298.15K. // Thermochim. Acta 520 (2011) 153–155. http://dx.doi.org/10.1016/j.tca.2011.02.039
11. V.I. Smirnov, V.G. Badelin. Dependence of enthalpies of dissolution of β-alanyl-β-alanine on the composition of (water + alcohol) mixtures at 298.15 K. // Thermochim. Acta 524 (2011) 35– 38.  http://dx.doi.org/10.1016/j.tca.2011.06.008
12. V.G. Badelin, V.I. Smirnov. Influence of the composition of aqueous-alcohol solvents on the thermodynamic characteristics of L-phenylalanine dissolution at 298.15 K. // Thermochimica Acta 526 (2011) 46–49. http://dx.doi.org/10.1016/j.tca.2011.08.022
13. V.G. Badelin, V.I. Smirnov. Effects of Water–Alcohol Binary Solvents on the Thermochemical Characteristics of L-Tryptophane Solution at 298.15 K. // Russ. J. Phys. Chem. A, 87 (2013) 40–43.https://link.springer.com/article/10.1134/S0036024413010020
14. V.I. Smirnov, V.G. Badelin. Enthalpies of solution of β-alanyl-β-alanine in aqueous solution of amides at 298.15 K. // Thermochim. Acta 536 (2012) 74– 76. http://dx.doi.org/10.1016/j.tca.2012.02.028
15. V.I. Smirnov, V.G. Badelin. Influence of the composition of aqueous-alcohol solvents on thermodynamic characteristics of dl-α-alanyl-dl-norleucine dissolution at 298.15 K. // Thermochim. Acta 544 (2012) 43– 46. http://dx.doi.org/10.1016/j.tca.2012.06.014
16. V.I. Smirnov, V.G. Badelin. Thermochemistry of the Dissolution of DL-α-Alanyl-DL-Norleucine in Aqueous Solutions of Amides at 298.15 K. // Russ. J Phys. Chem. A, 87 (2013) 1793–1797. https://link.springer.com/article/10.1134/S0036024413110204
17. V.I. Smirnov, V.G. Badelin. Enthalpy Characteristics of Dissolution of L-Tryptophan in Water + Formamides Binary Solvents at 298.15 K // Russ. J. Phys. Chem. A, 87 (2013) 1165–116. https://link.springer.com/article/10.1134/S0036024413070285
18. V.I. Smirnov, V.G. Badelin. Enthalpies of solution of L-phenylalanine in aqueous solution of amides at 298.15 K. // Thermochim. Acta 551 (2013) 145– 148. http://dx.doi.org/10.1016/j.tca.2012.11.004
19. V.I. Smirnov, V.G. Badelin. Thermochemistry of the solution of β-alanine in (H2O + alcohol) mixtures at 298.15 K. // Thermochim. Acta 565 (2013) 202– 204. http://dx.doi.org/10.1016/j.tca.2013.05.012
20. V.I. Smirnov, V.G. Badelin. Effect of the Composition of a Water–Alcohol Solvent on the Thermodynamics of Dissolution of DL-α-Alanyl-β-Alanine at 298.15 K. // Russ. J. Phys. Chem. A, 88 (2014) 2087–2090. https://link.springer.com/article/10.1134/S0036024414120310
21. V.I. Smirnov, V.G. Badelin. Enthalpies of β-Alanine Dissolution in Some Water + Organic Mixtures at 298.15 K. // J. Chem. Eng. Data. 56 (2014) 1774-1780. http://dx.doi.org/10.1021/je400966q
22. V.I. Smirnov, V.G. Badelin. Dependence of the Enthalpies of Alanyl-alanine Dissolution on the Composition of Mixed Water + Acetone and Water + DMSO Solvents at 298.15 K  // Russ. J. Phys. Chem. A, 89 (2015)1311–1315. https://link.springer.com/article/10.1134/S0036024415080294
23. V.G. Badelin, V.I. Smirnov. Thermodynamics of DL-Alalnyl-DL-Asparagine Dissolution in Water–Organic Mixtures at 298.15 K. // Russ. J. Phys. Chem. A, 89 (2015) 1796–1800.  https://link.springer.com/article/10.1134/S0036024415100039
24. V.I. Smirnov, V.G. Badelin. Influence of the composition of water–organic mixtures and the properties of organic solvents on thermochemical characteristics of L-methionine dissolution at 298.15 K. // Thermochimica Acta 616 (2015) 20–26. http://dx.doi.org/10.1016/j.tca.2015.08.006
25. V.I. Smirnov, V.G. Badelin. Enthalpies of L-proline dissolution in aqueous solution of N, N-dimethylformamide at 293.15–308.15 K. // Thermochim. Acta 606 (2015) 41–44. http://dx.doi.org/10.1016/j.tca.2015.03.007
26. V.I. Smirnov, V.G. Badelin. Enthalpy Characteristics of the Dissolution of L-Valine in Water/Formamide Mixtures at 298.15 K. // Russ. J. Phys. Chem. A, 90 (2016) 2165–2169. https://link.springer.com/article/10.1134/S0036024416110261
27. V.I. Smirnov, V.G. Badelin. Influence of the composition of aqueous-amide solvents on enthalpic characteristics of L-proline dissolution at T= 298.15 K. // J. Mol. Liquids 220 (2016) 21–25. http://dx.doi.org/10.1016/j.molliq.2016.04.033
28. V.I. Smirnov, V.G. Badelin. Thermochemical Characteristics of the Dissolution of D-Valine in Aqueous Solutions of Some Amides at T = 298.15 K. // J. Chem. Eng. Data. 89 (2016) 1593-1780. http://dx.doi.org/10.1021/acs.jced.5b01087
29. V.I. Smirnov, V.G. Badelin. Enthalpy Characteristics of L-Proline Dissolution in Certain Water–Organic Mixtures at 298.15 K. // Russ. J. Phys. Chem. A, 91 (2017) 84–88. https://link.springer.com/article/10.1134/S0036024416120037
30. V.I. Smirnov, V.G. Badelin. Thermochemical characteristics of 4-OH-L-proline and L-proline dissolution in (H2O + alcohol) mixtures at T=298.15 K. // J. Mol. Liquids 229 (2017) 198–202. http://dx.doi.org/10.1016/j.molliq.2016.12.025
31. I.N. Mezhevoi, V.G. Badelin, Thermochemical investigation of interaction of L-serine with glycerol, ethylene glycol, and 1,2-propylene glycol in aqueous solutions // Russian Journal of General Chemistry. 2010. Vol. 80. N 1. P. 27-30 (Zhurnal Obshchei Khimii. 2010. Vol. 80. N 1. P. 31-34. http://link.springer.com/article/10.1134/S1070363210010056 
32. I.N. Mezhevoi, V.G. Badelin, Standard enthalpies of dissolution of L-alanine in the water solutions of glycerol, ethylene glycol, and 1,2-propylene glycol at 298.15 K. // Russian Journal of Physical Chemistry A. 2010. Vol. 84. N 4. P. 607-610. (Zhurnal Fizicheskoi Khimii 2010. Vol. 84. N 4. P. 691-694). http://link.springer.com/article/10.1134/S0036024410040151
33. V.G. Badelin, I.N. Mezhevoi, Thermochemical characteristics of the interaction of L-cysteine with glycerol, ethelene glycol, and 1,2-propylene glycol in aqueous solutions. // Russian Journal of Physical Chemistry A. 2011. Vol. 85. N 6. P. 934-937. (Zhurnal Fizicheskoi Khimii 2011. Vol. 85. N 6. P. 1028-1031). http://link.springer.com/article/10.1134/S0036024411060070
34.  I.N. Mezhevoi, V.G. Badelin, Enthalpy characteristics of L-asparagine interaction with glycerol, ethylene glycol, and 1,2-propylene glycol in aqueous solutions // Russian Journal of General Chemistry. 2012. Vol. 82. N 6. P. 1101-1104. (Zhurnal Obshchei Khimii. 2012. Vol. 82. N 6. P. 942-946). http://link.springer.com/article/10.1134/S1070363212060102
35. I.N. Mezhevoi, V.G. Badelin, Thermochemical characteristics of interactions of DL-alanine in aqueous solutions of glycerol, ethylene glycol, and 1,2-propylene glycol // Russian Journal of General Chemistry. 2012. Vol. 82. N 11. P. 1801-1804. (Zhurnal Obshchei Khimii. 2012. Vol. 82. N 11. P. 1810-1813). http://link.springer.com/article/10.1134/S1070363212110102
36. I.N. Mezhevoi, V.G. Badelin, Enthalpy pair coefficients of interaction for DL-valine in aqueous solutions of polyatomic alcohols at 298 K // Russian Journal of Physical Chemistry A. 2013. Vol. 87. N 12. P. 2023-2026. (Zhurnal Fizicheskoi Khimii 2013. Vol. 87. N 12. P. 2058-2061). http://link.springer.com/article/10.1134/S0036024413120169
37. I.N. Mezhevoi, V.G. Badelin, Thermochemical analysis of intermolecular interaction of aliphatic amino acids with propanediol -1,3 in aqueous media // Russian Journal of General Chemistry. 2014. Vol. 84. N 2. P. 223-226. (Zhurnal Obshchei Khimii. 2014. Vol. 84. N 2. P. 229-233). http://link.springer.com/article/10.1134/S107036321402011X
38. I.N. Mezhevoi, V.G. Badelin, Thermochemical study of glycylglycine interaction with polyhydric alcohols in aqueous solutions // Russian Journal of General Chemistry. 2015. Vol. 85. N 4. P. 816-819. (Zhurnal Obshchei Khimii. 2015. Vol. 85. N 4. P. 570-574). http://link.springer.com/article/10.1134/S1070363215040076
39. I.N. Mezhevoi, V.G. Badeli,n Energetics of the molecular interactions of L-cysteine, L-serine, and L-asparagine in aqueous propylene glycol solutions at 298.15 K // Russian Journal of Physical Chemistry A. 2015. Vol. 89. N 3. P. 393-397. (Zhurnal Fizicheskoi Khimii 2015. Vol. 89. N 3. P. 396-400). http://link.springer.com/article/10.1134/S0036024415020168
40. I.N. Mezhevoi, V.G. Badelin, Enthalpic parameters of interaction between diglycylglycine and polyatomic alcohols in aqueous solutions // Russian Journal of Physical Chemistry A. 2015. Vol. 89. N 12. P. 2222-2225. (Zhurnal Fizicheskoi Khimii 2015. Vol. 89. N 12. P. 1877-1880). http://link.springer.com/article/10.1134/S0036024415120195
41. В.Г. Баделин, Е.Ю. Тюнина. Влияние органических сорастворителей на энтальпии сольватации аминокислот и дипептидов в смешанных водных растворах// Ж. физ. химии.   2011. Vol. 85. N 9. P. 1668-1675 (Russ. J. Phys. Chem. A. 2011. Vol.85. N9. P.1550-1557). https://link.springer.com/article/10.1134/S0036024411090056
42. E.V. Ivanov, E.Yu. Lebedeva, V.K. Abrosimov. Volume-related interaction parameters for dilute solutions of tetramethylurea in normal and heavy water between 278.15 K and 318.15 K. // Thermochim. Acta. 500 (2010) 38-43. http://dx.doi.org/10.1016/j.tca.2009.12.008
43. D.V. Batov, E.V. Ivanov. D2O–H2O solvent isotope effects on the enthalpy of 1,1,3,3-tetramethylurea hydration between 278.15 and 318.15 K. // Thermochim. Acta. 500 (2010) 119-122. http://dx.doi.org/10.1016/j.tca.2009.10.018
44. E.V. Ivanov. Volumetric properties of aqueous solutions of tetramethyl-bis-urea between 278.15 and 338.15 K at atmospheric pressure. // J. Solution Chem. 39 (2010) 343-354. http://dx.doi.org/10.1007/s10953-009-9475-3
45. E.V. Ivanov, A.V. Kustov. Volumetric properties of (water + hexamethylphosphoric triamide) from (288.15 to 308.15) K. // J. Chem. Thermodyn. 42 (2010) 1087-1093. http://dx.doi.org/10.1016/j.jct.2010.04.003
46. E.V. Ivanov. Water as a solute in nitromethane: Effect of H2O–D2O isotope substitution on the solution volumetric properties between 278.15 K and 318.15 K. // J. Chem. Thermodyn. 42 (2010) 1458-1464. http://dx.doi.org/10.1016/j.jct.2010.07.002
47. E.V. Ivanov, V.I. Smirnov. Water as a solute in aprotic dipolar solvents. 1. D2O–H2O solute isotope effects on the enthalpy of water dissolution in acetone, tetrahydrofuran and 1,4-dioxane at 298.15 K. // Thermochim. Acta. 511 (2010) 194-197. http://dx.doi.org/10.1016/j.tca.2010.07.017
48. E.V. Ivanov, V.I. Smirnov. Water as a solute in aprotic dipolar solvents. 2. D2O–H2O solute isotope effects on the enthalpy of water dissolution in acetonitrile, nitromethane and propylene carbonate at 298.15 K. // Thermochim. Acta. 511 (2010) 197-201. http://dx.doi.org/10.1016/j.tca.2010.09.013
49. E.V. Ivanov, E.Yu. Lebedeva, V.K. Abrosimov. Volume-related interaction parameters for dilute solutions of 1,3-dimethylpropyleneurea in normal and heavy water between 278.15 K and 318.15 K. // Thermochim. Acta. 513 (2011) 26-32. http://dx.doi.org/10.1016/j.tca.2010.11.002
50. D.V. Batov, E.V. Ivanov. D2O–H2O solvent isotope effects on the enthalpy of 1,3-dimethylpropyleneurea hydration at temperatures from (278.15 to 313.15) K and atmospheric pressure. // Thermochim. Acta. 514 (2011) 16-21. http://dx.doi.org/10.1016/j.tca.2010.11.025
51. E.V. Ivanov, E.Yu. Lebedeva. Volumetric properties of H2O and D2O solutions in propylene carbonate at T = (278.15, 288.15, 298.15, 308.15, and 318.15) K under atmospheric pressure. // J. Mol. Liquid. 159 (2011) 124-131. http://dx.doi.org/10.1016/j.molliq.2010.12.009
52. E.V. Ivanov. Phenomenon of “negative partial molar expansibility” of water in tetrahydrofuran: How plausible is it? Discussion on the paper “Volumetric properties on the (tetrahydrofuran + water) and (tetra-n-butylammonium bromide + water) systems: Experimental measurements and correlations” by Veronica Belandria, Ammir H. Moham-madi and Dominique Richon [J. Chem. Thermodyn. 41 (2009) 1382−1386]. J. Chem. Thermodyn. 43 (2011) 58-62. http://dx.doi.org/10.1016/j.jct.2010.08.006
53. E.V. Ivanov, D.V. Batov. Enthalpy-related interaction parameters in H/D isotopically distinguishable aqueous solutions of tetramethylurea cyclic derivatives at 298.15 K. // Thermochim. Acta. 523 (2011) 253-257. http://dx.doi.org/10.1016/j.tca.2011.05.019
54. E.V. Ivanov, V.I. Smirnov. Water as a solute in aprotic dipolar solvents. 3. D2O–H2O solute isotope effects on the enthalpy of water dissolution in dimethylsulphoxide, N,N-dimethylformamide and N,N-dimethylacetamide at 298.15 K. // Thermochim. Acta. 526 (2011) 257-261. http://dx.doi.org/10.1016/j.tca.2011.09.009
55. E.V. Ivanov. Volumetric properties of dilute solutions of water in ethanol and water-d2 in ethanol-d1 between T = (278.15 and 318.15) K. // J. Chem. Thermodyn. 47 (2012) 162-170. http://dx.doi.org/10.1016/j.jct.2011.10.009
56. E.V. Ivanov. Thermodynamic interrelation between excess limiting partial molar characteristics of a liquid nonelectrolytes. // J. Chem. Thermodyn. 47 (2012) 437-440. http://dx.doi.org/10.1016/j.jct.2011.11.018
57. E.V. Ivanov, V.K. Abrosimov, E.Yu. Lebedeva. Apparent molar volumes and expansibilities of H2O and D2O in N,N-dimethylformamide and N,N-dimethylacetamide in the range of T = (278.15 to 318.15) K at p = 0.1 MPa: A comparative analysis. // J. Chem. Thermodyn. 53 (2012) 131-139. http://dx.doi.org/10.1016/j.jct.2012.04.007
58. E.V. Ivanov, E.Yu. Lebedeva, V.K. Abrosimov, N.G. Ivanova. Densimetric studies of binary solutions involving H2O or D2O as a solute in dimethylsulfoxide at temperatures from (293.15 to 328.15) K and atmospheric pressure. // J. Solution Chem. 41 (2012) 3311-3333. http://dx.doi.org/10.1007/s10953-012-9877-5
59. E.V. Ivanov, V.K. Abrosimov. Apparent molar volumes and expansibilities of thiourea, 1,3-dimethylurea and 1,3-dimethylthiourea in water at temperatures from T = (278.15 to 318.15) K and atmospheric pressure. // J. Chem. Eng. Data. 58 (2013) 1103-1111. http://dx.doi.org/10.1021/je301352v
60. E.V. Ivanov, D.V. Batov. Temperature-dependent behavior of enthalpies and heat capacities of solution in water for thiourea and its N,N’-dimethylsubstituted derivative. // Thermochim. Acta. 558 (2013) 10-15. http://dx.doi.org/10.1016/j.tca.2013.02.003
61. E.V. Ivanov. To the issue of temperature-dependent behavior of standard molar volumes of components in the binary system (water + tetrahydrofuran) at ambient pressure. // J. Chem. Thermodyn. 72 (2014) 37-43. http://dx.doi.org/10.1016/j.jct.2013.12.028
62. E.V. Ivanov E.V., D.V. Batov, V.V. Baranov, A.N. Kravchenko, V.K. Abrosimov. Standard enthalpies and heat capacities of 2,4-dimethyl- and 2,4-diethylglycolurils in water at temperatures from (278.15 to 318.15) K. // Thermochim. Acta. 586 (2014) 72-74. http://dx.doi.org/10.1016/j.tca.2014.04.012
63. E.V. Ivanov E.V., D.V. Batov, G.A. Gazieva, A.N. Kravchenko, V.K. Abrosimov. D2O–H2O solvent isotope effects on the enthalpies of bicaret hydration and dilution of its aqueous solutions at different temperatures. // Thermochim. Acta. 590 (2014) 145-150. http://dx.doi.org/10.1016/j.tca.2014.05.011
64. E.V. Ivanov E.V., D.V. Batov, V.K. Abrosimov. D2O–H2O solvent isotope effects on the enthalpy of 1,1,3,3-tetramethyl-2-thiourea hydration at temperatures from (278.15 to 313.15) K and ambient pressure. // Thermochim. Acta. 590 (2014) 206-209. http://dx.doi.org/10.1016/j.tca.2014.06.025
65. E.V. Ivanov E.V. Volumetric properties of some asymmetrically methyl-N-substituted thioureas in water between (278.15 and 318.15) K at ambient pressure. // J. Mol. Liquid. 600 (2014) 426-431. http://dx.doi.org/10.1016/j.molliq.2014.08.001
66. E.V. Ivanov, E.Yu. Lebedeva, V.K. Abrosimov. Standard volumetric properties of tetra-N-ethylglycoluril (bicaret) in ordinary and heavy water at temperatures from (278.15 to 318.15) K and ambient pressure. // J. Chem. Eng. Data. 60 (2015) 2079-2089. http://dx.doi.org/10.1021/acs.jced.5b00154
67. E.V. Ivanov E.V., E.Yu. Lebedeva, V.K. Abrosimov, V.V. Baranov, G.A. Gazieva, A.N. Kravchenko. Standard molar volumes and expansibilities of 1,3-alkyl-N-substituted achiral glycolurils in water at T = (278.15 to 318.15) K and p = 0.1 MPa: A comparative analysis. // J. Chem. Thermodyn. 89 (2015) 270-277. http://dx.doi.org/10.1016/j.jct.2015.05.028
68. E.V. Ivanov E.V., D.V. Batov. Enthalpies and heat capacities of solution of racemic N-methyl-substituted glycolurils in water at T = (278.15 to 313.15) K. // Thermochim. Acta. 620 (2015) 69-54. http://dx.doi.org/10.1016/j.tca.2015.09.023 E.V. Ivanov E.V., D.V. Batov. Thermochemistry of dissolution of cis-N-dimethyl-glycoluril in water at T = (278.15 – 313.15) K and ambient pressure. // Thermochim. Acta. 625 (2016) 53-55. http://dx.doi.org/10.1016/j.tca.2016.01.003
69. E.V. Ivanov E.V., D.V. Batov, V.V. Baranov, A.V. Kravchenko. Temperature-dependent thermochemical properties of Mebicaret (2,4-dimethyl-6,8-diethylglycoluril) solutions in H2O and D2O at the ambient pressure. // Thermochim. Acta. 627 (2016) 48-54. http://dx.doi.org/10.1016/j.tca.2016.01.010 
70. E.V. Ivanov E.V., D.V. Batov. Effect of the H/D solvent isotope substitution on enthalpy-related interaction parameters in aqueous solutions of the racemic Albicar at T = 298.15 K and ambient pressure. // J. Chem. Thermodyn. 102 (2016) 9-11. http://dx.doi.org/10.1016/j.jct.2016.06.020
71. E.V. Ivanov E.V., E.Yu. Lebedeva. Standard volumetric characteristics of N-dimethyl-substituted bicyclic bisureas (glycolurils) in water at T = (278.15 to 318.15) K and p ~ 0.1 MPa. // J. Mol. Liquid. 222 (2016) 1164-1171. http://dx.doi.org/10.1016/j.molliq.2016.07.131

Кислотно-основные равновесия

1. Баделин В.Г., Баранников В.П., Тарасова Г.Н., Чернявская Н.В., Катровцева А.В., Фам Тхи Лан. Термодинамические характеристики кислотно-основных равновесий в водных растворах глицил-глицил-глицина при 298 К. // Журнал физической химии. 2012. Т. 86. № 1. С. 46. http://elibrary.ru/item.asp?id=17238322 
2. Баделин В.Г., Баранников В.П., Катровцева А.В., Тарасова Г.Н. Константы протолитической диссоциации глутамилглутаминовой и глицилглутаминовой кислот в водном растворе при 298 К. // Журнал общей химии. 2013. Т. 83. № 5. С. 809-812. http://elibrary.ru/item.asp?id=18981822
3. Кочергина Л.А., Баделин В.Г., Крутова О.Н., Волков А.В., Дамрина К.В. Cтандартные энтальпии образования глицил-тирозина и продуктов его диссоциации в водных растворах // Журнал физической химии. 2015. Т. 89. № 7. С. 1129-1132. http://elibrary.ru/item.asp?id=25344455
4. Кочергина Л.А., Баделин В.Г., Крутова О.Н. Стандартные энтальпии растворения l-триптофана и образования продуктов его диссоциации в водных растворах при 298.15 К // Журнал физической химии. 2014. Т. 88. № 5. С. 798. http://elibrary.ru/item.asp?id=21401972

Взаимодействия биоактивных веществ с коферментом и органическими соединениями

1. Баранников В.П., Баделин В.Г., Венедиктов Е.А., Межевой И.Н., Гусейнов С.С. Термодинамические характеристики взаимодействия пиридоксаль-5-фосфата с L-аминокислотами в водном буферном растворе. //  Журнал физической химии. 2011. Т. 85. № 1. С. 20-24. http://elibrary.ru/item.asp?id=15599189
2. E.Yu. Tyunina, V.G. Badelin, I.N. Mezhevoi, G.N. Tarasova, Thermodynamics of aromatic amino acids interactions with heterocyclic ligands. // Journal of Molecular Liquids. 2015. Vol. 211. P. 494-497. http://dx.doi.org/10.1016/j.molliq.2015.07.024
3. E.Yu. Tyunina, V.G. Badelin, Interaction of L-Phenylalanine with Nicotinic Acid in Buffer Solution by Volumeric Measurements at Various Temperatures. //  J_Solution_Chem. 2016. Vol. 45. No.3. P.475-482. http://dx.doi.org/10.1007/s10953-016-0451-4
4. V.G. Badelin, I.N. Mezhevoi, E.Yu. Tyunina Enthalpic characteristics of solution of amino acids and aliphatic dipeptides in aqueous solutions of KCl. // Russian Journal of Physical Chemistry A. 2010. Vol. 84. N 11. P. 1862-1866. (Zhurnal Fizicheskoi Khimii 2010. Vol. 84. N 11. P. 2042-2047). http://link.springer.com/article/10.1134/S0036024410110075
5. I.N. Mezhevoi., V.G. Badelin Energetics of the molecular interactions of L-alanine and L-serine with xylitol, D-sorbitol, and D-mannitol in aqueous solutions at 298,15 K // Russian Journal of Physical Chemistry A. 2013. Vol. 87. N 4. P. 589-592. (Zhurnal Fizicheskoi Khimii 2013. Vol. 87. N 4. P. 610-614). http://link.springer.com/article/10.1134/S0036024413040183
6. V.G. Badelin, E.Yu. Tyunina, I.N. Mezhevoi, G.N. Tarasova Thermodynamic characteristics of the interaction between nicotinic acid and phenylalanine in an aqueous buffer solution at 298 K // Russian Journal of Physical Chemistry A. 2013. Vol. 87. N 8. P. 1306-1309. (Zhurnal Fizicheskoi Khimii 2013. Vol. 87. N 8. P. 1316-1319). http://link.springer.com/article/10.1134/S0036024413070078
7. V.G. Badelin, E.Yu. Tyunina, I.N. Mezhevoi, G.N. Tarasova Thermodynamic characteristics of molecular interactions between L-tryptophan and nicotinic acid and uracyl in aqueous buffer solutions at 298 K // Russian Journal of Physical Chemistry A. 2015. Vol. 89. N 12. P. 2229-2233. (Zhurnal Fizicheskoi Khimii 2015. Vol. 89. N 12. P. 1884-1888). http://link.springer.com/article/10.1134/S0036024415120031
8. E.Yu. Tyunina, V.G. Badelin, I.N. Mezhevoi Study on interaction of nicotinic acid with L-Phenylalanine in buffer solution by heat capacity measurements at various temperatures // Journal of Solution Chemistry. 2017. Vol. 46. N 2. P. 249-258. http://link.springer.com/article/10.1007/s10953-017-0570-6
9. V.G. Badelin, I.N. Mezhevoi, E.Yu. Tyunina Measuring the enthalpies of interaction between glycine, L-cysteine, glycilglycine, and sodium dodecyl sulfate in aqueous solutions // Russian Journal of Physical Chemistry A. 2017. Vol. 91. N 3. P. 521-524. (Zhurnal Fizicheskoi Khimii 2017. Vol. 91. N 3. P. 483-486.) http://link.springer.com/article/10.1134/S0036024417030025
10. E.Yu. Tyunina, V.G. Badelin, G.N. Tarasova. Interactions of aromatic amino acids with heterocyclic ligands: An IR spectroscopic study. // Russ. J. Phys. Chem. A. 2015. Vol.89. No.9. P.1595-1598 (Zhurnal Fizicheskoi Khimii 2015. Vol. 89. N 9. P. 1407-1410) https://link.springer.com/article/10.1134/S0036024415080300
11. В.Г. Баделин, Е.Ю. Тюнина, Г.Н. Тарасова. Концентрационные зависимости объемных свойств водных растворов додецилсульфатов натрия с глицином, диглицином и триглицином в интервале температур 293.15 – 313.15 К. // Ж. физ. химии. 2017. Т.91. №5. С. 862-869.
12. Баранников В.П., Гусейнов С.С., Вьюгин А.И. Молекулярные комплексы краун-эфиров в кристалле и растворах. // Координационная химия. 2002. Т. 2. № 3. С. 163. http://link.springer.com/article/10.1023/A%3A1014729400394

Сублимация

1. Tyunina V.V., Krasnov A.V., Girichev G.V., Badelin V.G. Enthalpy of sublimation of hydroxyl-containing amino acids: knudsen's effusion mass spectrometric study // The Journal of Chemical Thermodynamics. 2016. Т. 98. С. 62-70. http://dx.doi.org/10.1016/j.jct.2016.02.021
2. V.V. Tyunina, A.V. Krasnov, E.Yu. Tyunina, V.G. Badelin, G.V. Girichev. Enthalpy of sublimation of natural aromatic amino acids determined by Knudsen’s effusion mass spectrometric method. // J. Chem. Thermodynamic. 2014. Vol.74. P.221-226. http://dx.doi.org/10.1016/j.jct.2014.02.003
3. Тюнина Е.Ю., Баделин В.Г. Энтальпии сублимации и объемные эффекты в кристаллах аминокислот, пептидов и некоторых их ацетилпроизводных // Журнал общей химии. 2013. Т. 83. № 4. С. 624-633. http://elibrary.ru/item.asp?id=18888925
4. В.Г. Баделин, Е.Ю. Тюнина, А.В. Краснов, В.В. Тюнина, Н.ТИ. Гиричева, Г.В. Гиричев. Масс-спектрометрическое исследование процесса сублимации алифатических дипептидов. // Ж.физ.химии. 2012. Т.86. №3. С. 528-533. http://elibrary.ru/item.asp?id=17647601
5. В.Г.Баделин, В.В. Тюнина, Г.В. Гиричев, Е.Ю. Тюнина. Взаимосвязь молекулярных дескрипторов природных аминокислот с энтальпиями их сублимации. // Ж. физ. химии. 2016. Т.90. №7. С. 980-985 (Russ. J. Phys. Chem. 2016. Vol.90. No.7. P.1306-1311)    http://elibrary.ru/item.asp?id=26160871

Процессы переноса в растворах

1. E. Tyunina, V. Afanas`ev, M. Chekunova. Viscosity and Density of Solutions of Tetraethylammonium Tetrafluoroborate in Propylene Carbonate at Different Temperatures. // J. Solution Chem. 2012. Vol. 41. No.2. P. 307-317. https://link.springer.com/article/10.1007/s10953-012-9793-8
2. E.Yu. Tyunina, M.D. Chekunova. Electrochemical properties of lithium hexafluoroarsenate in methyl acetate at various temperatures. // J. Mol. Liq. 2013. Vol. 187. P. 332-336. http://dx.doi.org/10.1016/j.molliq.2013.08.019
3. E.Yu. Tyunina, M. D. Chekunova. Physicochemical properties of binary solutions of propylene carbonate – acetonitrile in range of 253.15 – 313.15 K. // Russ. J. Phys. Chem. A. 2017. Vol. 91. No. 5. P. 894-900. (Zhurnal Fizicheskoi Khimii 2017. Vol. 91. N 5. P. 845-851) DOI: 10.1134/S0036024417050260
4. E.Yu. Tyunina, V.N. Afanasiev, M.D. Chekunova. Electroconductivity of tetraethylammonium tetrafluoroborate in propylene carbonate at various temperatures. // J. Chem. Eng. Data. 2011. Vol. 56. N 7. P. 3222-3226. http://dx.doi.org/10.1021/je200309v 

Термический анализ, сольваты, полиморфизм

1. Surov O. V.,  Voronova M. I., Barannikov V. P., Shaposhnikov G. P. Structural Features and Thermal Stability of 25,26,27,28-Tetrahydroxycalix[4]arene Molecular Complexes with Solvents. The Journal of Physical Chemistry С. 2014. V.118. No1. P.338-345. http://pubs.acs.org/doi/ipdf/10.1021/jp409003f
2. Surov O. V.,  Voronova M. I., Barannikov V. P. Drastic and subtle thermally and gas-induced transformations of pure 4-tert-butylcalix[4]arene. CrystEngComm. 2014. V.16. Iss.37. P.8700-8705. http://pubs.rsc.org/en/content/articlehtml/2014/ce/c4ce01156b
3. M. I. Voronova, O. V. Surov, S. S. Guseinov, V. P. Barannikov, A. G. Zakharov. Thermal stability of polyvinyl alcohol/nanocrystalline cellulose composites. // Carbohydrate Polymers. 2015, 130 (2015) 440–447. http://dx.doi.org/10.1016/j.carbpol.2015.05.032
4. В.Г. Баделин, Е.Ю. Тюнина, И.Н. Межевой. Термогравиметрическое исследование ароматических аминокислот и алифатических пептидов. // Жидкие кристаллы и их практическое использование. 2014. Т. 14. №3. С. 43-52. http://elibrary.ru/item.asp?id=22502026